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Ethiopian Coffee introduces African Coffee Flavor sidamo

Ethiopian Coffee introduces African Coffee Flavor sidamo

Ethiopia is one of the major producers of Arabica coffee in Africa, producing the best Arabica coffee in the world. It is said that coffee was first discovered by shepherds in Essekafa, and the name of coffee evolved from Kafa, so Ethiopia is still coffee. Ethiopia is one of the major producers of Arabian coffee in Africa. It produces the best Allah in the world.

2016-04-22
Introduction of characteristic varieties of high-quality coffee beans in Ecuadorian coffee production area

Introduction of characteristic varieties of high-quality coffee beans in Ecuadorian coffee production area

In 1535, Flatoma de Belanga and others of Spain stumbled upon the Galapagos Islands. Thomas was born in 1487 on the Duro River in the province of Soria, Spain. He was the fourth bishop of Panama at that time. He was ordered to go to Peru. When his ship set sail from Panama on February 23, under the impact of a strong current, they were taken to the unknown surface of the ocean.

2016-10-13
Natural variety of bourbon: Kaddura

Natural variety of bourbon: Kaddura

Kaddura (Caturra), a natural variety of Arabica variety bourbon, was discovered in Brazil in 1937. Its tree is not as tall and shorter as bourbon.

2014-07-03
How to bake coffee just right

How to bake coffee just right

Since the Arabs discovered the coffee beans, the first way to eat them is to put the whole fruit of the coffee into the mouth and chew it to get its juice.

2014-07-07
The way Arabs roast coffee beans

The way Arabs roast coffee beans

Since the Arabs discovered the coffee beans, the first way to eat them is to put the whole fruit of the coffee into the mouth and chew it to get its juice.

2014-07-08
How to bake coffee

How to bake coffee

Since the Arabs discovered the coffee beans, the first way to eat them is to put the whole fruit of the coffee into the mouth and chew it to get its juice.

2014-08-08
How to bake coffee is the best

How to bake coffee is the best

Since the Arabs discovered the coffee beans, the first way to eat them is to put the whole fruit of the coffee into the mouth and chew it to get its juice.

2014-08-26
Milk Coffee Dance

Milk Coffee Dance

Photographer Egor N. Having a pair of eyes that are good at discovering beauty, even the simplest things will be interesting in his lens. Its series called Coffee time is not a close-up of coffee, but it does show a lot of expensive coffee utensils, including exquisite ceramic coffee cups, saucers and crystal sugar cubes. Milk is the main character of coffee time. E

2014-08-30
Royal Flame

Royal Flame

The origin of the Royal Flame Coffee: The origin of the Royal Flame Coffee is said to be Napoleon's expedition to Soviet Russia, due to the cold winter, so he ordered people to add brandy to the coffee to warm up, thus inventing this coffee. Royal Flame Coffee later spread with Napoleon's fame. Just brewed coffee, in the dancing blue and white flames, suddenly rose a brandy aromatic alcohol, seduce

2014-09-04
Super creative instant coffee

Super creative instant coffee

Don't be mistaken, this is not a newly discovered super large coffee bean, this is instant coffee, haha, fooled!

2014-09-12
Fine coffee, healthy life, coffee can cure bad breath.

Fine coffee, healthy life, coffee can cure bad breath.

Coffee is fragrant before drinking, but it makes people have bad breath after drinking it. In fact, coffee contains substances to inhibit bad breath, which may be used in mouthwash, breath fresheners and chewing gum in the future, according to a new study by Israeli scientists. Professor Mel Rosenberg, a tone expert at Tel Aviv University in Israel, accidentally discovered this magical effect of coffee in an experiment. Rosenberg and his colleagues share

2015-07-04
Coffee legend The origin of charcoal coffee Sumatra Aceh coffee

Coffee legend The origin of charcoal coffee Sumatra Aceh coffee

Charcoal Coffee-Legend of how humans first discovered coffee fruit for consumption. There are various legends. Which one is more accurate? It's hard to be sure. However, one legend is often cited because of its close pronunciation: Many years ago, shepherds grazed sheep through a forest in the Kaffa region of southwestern Ethiopia, Africa, and the sheep ate the trees

2016-04-21
Introduction of Rosa Coffee the characteristics of delicious Rosa Coffee Panamanian coffee beans

Introduction of Rosa Coffee the characteristics of delicious Rosa Coffee Panamanian coffee beans

The species of Geisha was discovered in the Rose Summer Forest of Ethiopia in 1931 and sent to the Coffee Institute in Kenya; it was introduced to Uganda and Tanzania in 1936, in Costa Rica in 1953, and Panama was introduced in the 1970s by Francesca of Dongba Seven Farm Garden. Mr. Serraxin got the seeds from CATIE, Costa Rica, and started growing roses.

2016-04-30
St. Helena Coffee Price Variety Roast Degree Grind Scale Method Introduction

St. Helena Coffee Price Variety Roast Degree Grind Scale Method Introduction

We trace the history of St. Helena coffee to the discovery of St. Helena Island, an unnamed island discovered by Portugal warships in 1502 and named St. Helena Island, which was used for hundreds of years as a supply station for fleets on voyages to Asia, or as a convalescent place for sailors. In 1732, the British East India Company acquired bourbon coffee trees from Yemeni mocha.

2016-10-17
Coffee legend the origin of charcoal-roasted coffee Sumatra Aceh coffee

Coffee legend the origin of charcoal-roasted coffee Sumatra Aceh coffee

Charcoal roasted coffee-it is said that there are different legends about how humans first discovered the edible fruit of coffee. Which one prevails? It's hard to be sure. However, there is a legend that is more frequently quoted because it is similar to the pronunciation of the name coffee: I do not know how many years ago, in the Kaffa region of southwestern Ethiopia, there were shepherds herding sheep through a forest, and the sheep grazed trees.

2016-04-21
Introduction to the characteristics of coffee flavor and taste in Hasunda Coffee Garden of Ecuador

Introduction to the characteristics of coffee flavor and taste in Hasunda Coffee Garden of Ecuador

In 1875, 340 years after Freitoma de Belanga discovered the island, an indigenous man named Kovos came to St. Cristobal Island, where he established the Hasunda Coffee Garden and planted about 100 hectares of Arabian bourbon coffee trees. Since the plantation is located between 140m and 275m above sea level, the climate is equivalent to that of 915m ~ 1830 m in the interior.

2016-09-12
Cultivation techniques of coffee trees how would you like your latte coffee milk foam to be beaten?

Cultivation techniques of coffee trees how would you like your latte coffee milk foam to be beaten?

5 cultivation technology editor there are many legends about people discovering coffee. There is a legend that in the 13th century, there was a prince in Ethiopia who found that his camel loved to eat small oars on a bush, and after eating it looked very excited and energetic. So he also picked some small berries to taste, and finally discovered this refreshing coffee drink. Another legend is that

2016-06-08
Where coffee originated, coffee originated in Ethiopia.

Where coffee originated, coffee originated in Ethiopia.

Kafa, Ethiopia, which used to be a small village, has now developed into a region. This area is the first place in the world to find coffee. Coffee trees in many places are transplanted from here. Up to now, there are still more than 5,000 kinds of coffee trees in the region, most of which are not known to the world. Fortunately, these coffee trees have been used by the Ethiopian government.

2015-02-09
French invention of frozen storage of coffee seeds

French invention of frozen storage of coffee seeds

Recently, the French growth Research Institute has successfully discovered a method of long-term frozen storage of small coffee seeds, which provides a reliable means to set up a small coffee seed bank and protect biodiversity. Coffee belongs to Rubiaceae evergreen shrubs or small trees, mainly produced in tropical areas, there are small coffee, medium coffee and large coffee and so on. Small beautiful coffee original

2014-09-04
Coffee healthy life suppresses halitosis Coffee is surprisingly effective

Coffee healthy life suppresses halitosis Coffee is surprisingly effective

Xinhua News Agency-Coffee is fragrant before drinking, but it makes people have a bad breath after drinking it. In fact, coffee contains substances to inhibit bad breath, which may be used in mouthwash, breath fresheners and gum to keep your breath fresh, according to a new study by Israeli scientists. Professor Mel Rosenberg, a tone expert at Tel Aviv University in Israel, accidentally discovered the magic of coffee in his experiment.

2014-11-03
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